I think it'll be OK to post this here for today we had a bit of a special meal at home so broke into two bottles of alcohol that we were given during our Summer Trip which you might like to try with your Eriba food.

The first is an aperitif but in my opinion could be used as an after dinner drink as well. it's Floc de Gascogne, and we were given a bottle by a lovely young couple running a campsite in SW France as an apology for creating a three piece hook up lead from a single one.



The red wine was given to us as a gift by our dear friends Francisco and Lina (Ramos) at the Eurofest and evidently was the same as the first bottle of wine we shared in Portugal three years ago.



Both well worth trying.

Randa