Has anyone ever taken a Remoska lid apart? I had a geyser moment with the water pump and it spurted water all round the under sink cupboard. I cleared it up but didn't realise that water had got into the Remoska lid. When I plugged it in and switched it on it blew the electrics. Mea Culpa next door caravan! We gaily took it to pieces to dry it out. It still works so it's worth a try but it's awfully difficult to get back together! Anybody done it? Sally

thought this was one of the issues with remoskas, assuming its from Lakeland you may get a replacement.

Ah but I bought it two years ago second hand so even I haven't got that much cheek! And if I had I think I should at least have it back together when I knock on their door!

ooo didn't know your circumstances regarding 2nd ownership,
many eriba folk recommend remoskas and the returns service,

good luck in getting it back together..
hope someone will be able to advise..

Lakeland don't care how many owners it's had, If you present a Remoska they will honour their guarantee, they're the only ones who sell them so it had to come from them.

Yes that's what I understand Julie

Thank you for your advice. It's better! Went under the screwdriver this afternoon and against all odds we got it back together. And it works, I think.

We've had at 4 replacement Remoskas (due to the 'shorting' problems with the, now discontinued,glass lid models. All have been exchanged, with no problems, but perhaps because we've been honest about how long we've had them,latterly we had to pay the difference of the current price and what it was when last replaced ! The latter ones don't have the glass window in the lid, which I think was the problem, as the seal let in steam and shorted the heater element !

Ours has heavy use, both at home and in the Eriba - wouldn't be without it.

But in answer to the OP - yes I have dismantled and re assembled - not easy ! but because of the sealing problems it soon shorted itself out from the cooking steam - unfortunately taking the "site" hook up with it - which can be a little embarrassing if it happens on several occasions at the same site. So I'd advise take it to Lakeland and take advantage of their exchange policy !

It's a tricky one. We only have the one Remoska, it is a replacement for the first one which had the glass window in the lid and packed up. However I am getting a little fed up (and worried about forgetting it) with packing it in the Eriba. So I'm seriously thinking of buying a second one purely for the Eriba and if I do it will be the cheaper one.

I had the same problem Julie and now have one in the kitchen and one in the Eriba.

I'm fascinated by these Remoskas. What size do you have? There are so many models. What do you cook in them? A whole chicken? Cakes? I'd love some ideas, please!

Ours is the Standard, if I was buying again I would probably get the Grand just so I could get a pizza in it. We occasionally have a pizza and have to make 2 small ones, eat one while the second is cooking. You can cook anything in a Remoska that you can do in an oven. Can't help with meat as I am a veggie but we have cooked casseroles, curries, yorkshire pudding, jacket spuds, oven chips, potato tortilla, stuffed peppers, chili, the list goes on. Although we have a super double oven in the kitchen I use the Remoska several times a week, they are so cheap to run. It's really useful in the Eriba as you can cook a proper meal, not the endless fry ups that we had before the Remoska. Apparently you can bake wonderful cakes in them but I am not a baker but I am sure there will be someone along soon who is.

Thank you for the help. I'm very tempted.